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Yb提问: 蛋黄月饼双黄莲蓉

Ai回答: A delicious Chinese dessert!

It seems like you're referring to a type of mooncake, a traditional Chinese pastry typically consumed during the Mid-Autumn Festival.

蛋黄月饼双黄莲蓉 can be translated to Egg Yolk Mooncake with Double Yellow Lotus Seed Paste.

Here's a breakdown of the components:

* 蛋黄 (dàn huáng) means egg yolk
* 月饼 (yuè bǐng) means mooncake
* 双黄 (shuāng huáng) means double yellow or two layers of yellow, which refers to the two layers of yellow lotus seed paste inside the mooncake
* 莲蓉 (lián róng) means lotus seed paste

So, an Egg Yolk Mooncake with Double Yellow Lotus Seed Paste is a type of mooncake that consists of:

* A flaky pastry crust
* A filling made of double layers of yellow lotus seed paste
* A salted egg yolk in the center, symbolizing the full moon

This type of mooncake is a popular variation, especially among those who enjoy traditional Cantonese-style mooncakes、The combination of the sweet lotus seed paste and the savory egg yolk creates a delightful flavor contrast.

Would you like to know more about mooncakes or the Mid-Autumn Festival?

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提问时间: 2025-04-29 09:26:24

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